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Food Labelling & Date Labels

Food Labelling & Date Labels

Colour coded day labels are the simplest food safety control a kitchen can run. One glance at a container tells any staff member when it was prepped, without deciphering handwriting or hunting for a date.

AGC stocks the Hygiplas system, which assigns a colour to each day of the week: Monday blue, Tuesday yellow, Wednesday red, Thursday brown, Friday green, Saturday orange and Sunday black. Each comes on a roll of 1,000, so a busy kitchen can keep every day stocked without frequent reordering.

Removable use by labels are available for containers that go back into circulation, peeling off cleanly rather than leaving adhesive that has to be scrubbed off before the next wash.

Two dispensers keep the system usable at the bench. The Hygiplas day of the week dispenser holds the full week in one unit, and a stainless steel dispenser suits kitchens that want something that wipes down with the rest of the stainless.

Labelling is one of the first things a food safety auditor looks at, and a colour system makes compliance visible rather than something staff have to remember. It also cuts waste, because product that is still in date is obvious at a glance instead of being thrown out on suspicion.

Choose your labels and dispenser above, or browse our full kitchenware range.