Skip to main content
Close
Fast Shipping
40 Years Family Owned
Australia's Largest Showroom
Over 25,000 Products

Vacuum Food Sealers

Vacuum Food Sealers

Extending the shelf life of your ingredients and mastering the art of sous vide requires more than just a basic seal; it demands precision and reliability. At AGC Equipment, our range of vacuum sealing machines is curated to help you reduce food waste and streamline your kitchen’s preparation workflow. Whether you are a small boutique cafe or a high-volume production kitchen, choosing the right machine depends on what you are packing and how often you use it.

For most commercial kitchens, a chamber vacuum sealer is the essential choice. Unlike external units, these allow you to seal liquids such as soups, sauces, and oils without the risk of mess or pump damage. We stock everything from compact Apuro light-duty models for occasional use to high-performance Sammic and Sirman sensor-controlled units. If you are processing large volumes, pay close attention to the pump capacity, measured in cubic metres per hour. A larger 20m3/h pump, found in models like the Sammic SE-520L, will significantly speed up your cycle times compared to entry-level 8m3/h or 10m3/h units.

If space is at a premium or you primarily seal dry goods like cured meats and cheeses, a portable external vacuum packer like those from Flaem Nuova is a versatile alternative. For non-vacuum applications where you simply need to close poly bags, a benchtop impulse sealer or a heavy-duty foot-operated heat sealer from Venus provides a secure finish. From Italian-engineered Orved machines to robust industrial workhorses, our selection ensures your food stays fresher for longer while maintaining the highest hygiene standards.