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Teppanyaki Hot Plates

Teppanyaki Hot Plates

Teppanyaki cooking is as much about the performance as it is about the flavour. To deliver authentic Japanese-style grilling, you need equipment that offers precise heat control and a massive, even cooking surface. Our commercial teppanyaki plates are engineered to withstand the intense heat required to sear meats, seafood, and vegetables instantly to lock in juices and flavour.

Unlike standard griddles, teppanyaki hot plates generally feature a central heating zone that is hotter than the outer edges. This allows the chef to sear ingredients in the centre and then move them to the cooler periphery to rest or stay warm, facilitating the multi-ingredient dishes that this style of cuisine is famous for.

We stock both bench-mounted units and freestanding models with leg stands to suit your kitchen layout. The heavy-duty mild steel plates are designed to be seasoned, creating a natural non-stick surface over time that improves with use. Whether you are setting up a dedicated Teppanyaki bar or simply want to add versatile flat-top grilling to your kitchen, our range of teppanyaki grill plates delivers the power and reliability professional chefs demand.