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Commercial Wok Burners

Commercial Wok Burners

The heart of any high-paced kitchen producing Asian cuisine is the wok station. It’s where intense heat meets fresh ingredients to create unforgettable flavours in seconds. Finding the best commercial wok setup is about more than just a burner; it’s about creating a system that supports speed, efficiency, and consistency. 

Our collection is built for professionals who demand reliability, from compact single-burner units to expansive multi-station tables. Each commercial kitchen wok in our range is selected for its performance and durability, giving you the confidence to execute your menu flawlessly, service after service. 

We offer a diverse lineup designed to fit your space, cooking style, and output requirements.

High-Performance Commercial Wok Burners with Prep Tables and Pots

A streamlined workflow is critical when orders are piling up. Our integrated wok cookers are designed to be a complete culinary command centre. With configurations that include built-in side prep tables and rear pot holders, you can manage every step of the cooking process from a single station. 

Imagine searing proteins in a commercial Chinese wok while your signature sauce simmers right behind it, all without taking a single step. These all-in-one units, available in single or double-hole designs, minimise movement and maximise output. This level of efficiency is what transforms a good service into a great one, allowing your team to focus purely on the craft of cooking.

Efficient Multi-Hole Wok Stations for Commercial Kitchens

For kitchens that operate at a significant scale, managing volume without sacrificing quality is the primary goal. Our multi-hole wok stations are the definitive solution for high-turnover restaurants and busy food courts. Featuring two or three-hole configurations, these units allow your chefs to fire multiple dishes at once, drastically cutting down ticket times. 

Many of these stations feature a waterless design, which not only conserves a vital resource but also helps maintain a cooler and cleaner kitchen environment by reducing steam and utility costs. A powerful commercial gas wok burner at each station delivers the consistent, high heat needed to keep up with relentless demand.

Space-Saving Compact Woks for Tight Kitchen Layouts

While high-output stations are perfect for large venues, we also know that powerful performance shouldn't be limited by your floor plan. Our compact wok models deliver the professional power you need in a footprint designed for tighter spaces. A commercial single wok burner is an ideal addition for food trucks, small cafes, or as a specialised station in a larger kitchen. 

Some models even incorporate side burners, adding valuable versatility for simmering or boiling. You can find the perfect commercial wok burner for home kitchens too, offering dedicated chefs the same robust performance trusted by professionals. These units prove that you don't need a massive space to produce incredible food.

Deluxe Waterless Wok Tables Built for Durability

In a commercial environment, equipment must be built to last. Our deluxe waterless wok tables are constructed with longevity in mind, ready to withstand the intense, daily pressures of a professional kitchen. Built from high-grade materials, these wok tables offer superior stability and resilience. 

The waterless cooling system simplifies cleaning and maintenance, preventing the build-up that can occur with traditional water-cooled units. The quality of the wok itself is paramount, and a commercial carbon steel wok is often the choice for its excellent heat distribution and seasoning capabilities, becoming a trusted tool that improves with every use. 

Flexible Gas Wok Burners with Side Attachments

Every chef has their own technique, and your equipment should adapt to your style, not the other way around. Our range of flexible gas wok burners gives you the control to tailor your station to your exact needs. Choose from different burner types, like the intense chimney burner or the wide-flamed duckbill, to get the precise heat delivery your dishes require. 

A commercial Chinese wok burner needs to be both powerful and responsive for authentic results. The addition of side attachments for stock pots or pans further expands your capabilities, turning a single station into a multi-functional workhorse. This adaptability lets you perfect everything from delicate stir-fries to slow-simmered broths.

Fo San Woks with Air-Blast Burner Technology

For the ultimate in heat and power, nothing compares to air-blast burner technology. Featured in our Fo San woks, these burners use a jet of air to produce an incredibly intense and focused flame, allowing you to achieve the coveted wok hei that is the hallmark of authentic stir-frying. 

While some kitchens explore options like a commercial induction wok for its modern convenience, the raw, roaring power of an air-blast commercial wok burner remains unmatched for certain culinary applications. Available in single or double-burner configurations, these units are for chefs who refuse to compromise on heat and are serious about delivering the most authentic flavours possible.

Shop Commercial Woks Built for All Business Sizes and Needs

Your search for the perfect cooking station ends here. We have a commercial wok burner for sale to match any requirement, from compact models for small kitchens to large, multi-hole tables for high-volume restaurants. Browse our extensive selection and find the equipment that will empower your culinary team.

To complete your kitchen setup, you can also explore our other ranges of professional cooking equipment to find:

If you need help selecting the right equipment for your business, please contact our expert team. We are passionate about helping you succeed and are ready to assist with any questions you may have.